1. Resources & Publications

    Made in Canada: Growing Canada’s Value-Added Food Sector

    The untapped potential of Canada’s value-added food sector presents an opportunity to increase international and interprovincial trade, inspire innovation, and break down barriers to economic growth across the country. While the food processing sector is already one of the country’s largest employers, there is plenty of room to grow. Published...
  2. Resources & Publications

    Food Policy for Canada: Everyone at the Table

    Food affects the daily lives of all those living in Canada. It provides the energy and nutrients needed to live a healthy life, brings together communities, and creates economic growth and many jobs for Canadians. Building on public consultations held in 2017, the Government of Canada has released the first...
  3. Resources & Publications

    Serving Up Local: Manual for Increasing Local Foods in Long-Term Care

    This manual is a collection of good practices resulting from the experience of nine long-term care (LTC) homes in three regions of the Golden Horseshoe area of Ontario. It is designed to provide resources and steps that can be put into practice to initiate and grow institutional local food procurement...
  4. Resources & Publications

    Living in Niagara-2017 Report: 62 Suggested Action Steps Across 12 Sectors

    The Living in Niagara report is a triennial measure of quality of life in Niagara, across 12 Sectors that align with the Social Determinants of Health. The report and its Sectors are described, built, and owned by the Niagara-wide community. It is produced by Niagara Connects, a Niagara-wide network of...
  5. Resources & Publications

    Living in Niagara – 2017 Report: Action Themes Arising

    The Living in Niagara – 2017 report aims to support evidence-informed planning in the Niagara context by offering data to guide research and focused decision-making in the Niagara context. This handout summarizes the action themes arising in each of the 12 quality of life sectors. Related Resources: Living in Niagara...
  6. Resources & Publications

    Niagara Region Agri-Food Strategy

    Agri-food is an inclusive term that refers to all forms of commercial agricultural activity and all stages of food and beverage processing. Agri-food encompasses ornamental horticulture – flowers, shrubs, and trees grown in greenhouses and in nurseries- as well as equine activities and bio-based products derived from agriculture that are...
  7. Community Blog

    Food Systems in Niagara Network: Seizing Opportunities for Action

    26 people from 16 organizations attended a working session on April 20, 2017: Building a Food Systems Network for Niagara. Participants expressed strong support for developing a charter-like food systems framework for Niagara. Examining proven models that work in other communities is seen as an important next step. The April...
  8. Resources & Publications

    Building a Food Systems Network for Niagara: April 20 2017 (Slides)

      26 people from 16 organizations attended a working session on April 20, 2017. During the event Participants expressed strong support for developing a charter-like food systems framework for Niagara. Examining proven best practice models that work in other communities was seen as an important next step. The session also featured presentations by...

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Niagara Knowledge Exchange is powered by a Niagara-wide network of people for collaboration, planning, learning, innovation and community action toward a stronger future for Niagara. We work hard to help foster a culture of Niagara-focused research and evidence-informed planning to support your community development innovations. To learn more about Niagara Connects, please visit our central website: www.niagaraconnects.ca or contact us: Email: info@niagaraconnects.ca, Phone: 905-688-6236
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