Household Food Insecurity in Canada 2014
In 2013 and 2014, the Household Food Security Survey Module was optional on Statistics Canada’s annual Canadian Community Health Survey [...]
25
05, 2016
18
05, 2016
Ontario Wine and Grape Industry Performance Study 2015
This report provides an overview of the state of the industry based on a comprehensive survey of active wineries and [...]
28
04, 2016
The Value of Cycling
This report was commissioned to provide a review of the literature on the value of cycling. It focuses on evidence of the [...]
7
04, 2016
Restoring Water Levels on Lake Michigan-Huron: A Cost Benefit Analysis
Water levels in the Great Lakes are in a constant state of flux. This is good; natural fluctuations are essential [...]
29
03, 2016
Six By Sixteen
There's a very clear link between healthy eating habits and lifelong health. Six by Sixteen wants to ensure the next [...]
21
03, 2016
Farm, Food & Beyond: Our Commitment to Sustainability
Twenty-five years of achievement by the Ontario Farm Environmental Coalition and its partners through Environmental Farm Plans and other programs will serve [...]
21
03, 2016
The Power of Reflection: An Introduction to Participatory Evaluation Techniques
Community groups commonly talk about needing simpler tools to evaluate their efforts. This resource, will help groups begin benefiting from their [...]
11
03, 2016
Describing How Food Systems Contribute to Niagara’s Vitality
On April 13, 2016, a diverse group of people will gather at a forum to examine priorities established by players [...]
9
03, 2016
The 2015 Vineland Innovation Report
This innovation report details exciting new directions for Vineland Research & Innovation Centre and economic opportunities for Niagara. These include, among others, [...]
3
03, 2016
Agriculture By The Numbers in the Golden Horseshoe (Infographic)
The Golden Horseshoe is a rich farming area producing a vast array of agricultural products. Even today, as the region [...]
2
03, 2016
Building a Future for Agriculture in Canada: Tedx Talk
This talk was given at a local TEDx event, produced independently of the TED Conferences. Deborah Whale is a 7th [...]
2
03, 2016
Achieving What’s Possible for Canada’s Agri-Food Sector: Final Report
Many countries are trying to sort out how to ensure the future economic growth of their food systems while addressing climate [...]
19
02, 2016
Alternative Avenues to Local Food in School: Ingredients for Success
Through the Alternative Avenues to Local Food Procurement project, Ecosource and Roots to Harvest worked with teachers, students and food [...]
1
02, 2016
Golden Horseshoe Food and Farming Alliance: Section 3 Demographic Growth
The objective of this resource is to present a demographic profile for the Golden Horseshoe (GH) using the most recent [...]
25
01, 2016
Food Hub Case Study
This resource examines the Niagara Local Food Co-op (NLFC). The NLFC works at the regional level to connect local food [...]
11
01, 2016
VQA Ontario Resource Library
This repository includes annual vintage reports and overviews and map, most notably the diagrams and technical information for the Niagara Peninsula. [...]
11
11, 2015
Food and Farming: An Action Plan 2021
This action plan for the Golden Horseshoe provides a blueprint for supporting and growing a thriving, integrated food and farming sector [...]
30
09, 2015
Exploring Food Systems in Niagara
A diverse group of people and organizations is working together to gather building blocks for a Food Systems Framework for [...]
30
09, 2015
Niagara Region Agri-Food Strategy
The draft 2015 Niagara Region Agri-Food Strategy was developed between November, 2014 and March, 2015. It was presented to the [...]
21
09, 2015
Green City: Why Nature Matters to Health – An Evidence Review
This report focuses on the impact green space has on health outcomes and the characteristics that may modify the impacts. [...]
