Exploring Food Systems in Niagara
A diverse group of people and organizations is working together to gather building blocks for a Food Systems Framework for [...]
A diverse group of people and organizations is working together to gather building blocks for a Food Systems Framework for [...]
The draft 2015 Niagara Region Agri-Food Strategy was developed between November, 2014 and March, 2015. It was presented to the [...]
In 2013, the Ontario Tender Fruit Producers Marketing Board conducted a project to evaluate the usefulness of soil moisture monitoring [...]
Tree fruit growers are aware to the negative impact of insufficient moisture on the yields, size and quality of their [...]
Interview with Valerie Tarasuk, Professor in the Department of Nutritional Sciences and cross-appointed to the Dalla Lana School of Public [...]
This update to the 2010 booklet is designed to connect you with the food you eat, and introduce you to some [...]
A report commissioned by Healthy Living Niagara, and funded by the Government of Ontario This report presents the findings of [...]
This site has been designed to provide useful tools for both educators and students to explore career opportunities in the agri-food [...]
Food systems are a complex topic as they not only represent the cycle of growing, distributing, eating and recycling of [...]
An in-depth look at the current culture and context of farming in Canada. This resource answers questions about the farming [...]